Drift Seafood and Raw Bar

Creative fine dining at its FINEST! Small rooms but awesome vibe. All of the staff are super welcoming and extremely professional. The chef or chefs are on a level above most. The food is creative, beautifully plated and really delicious. We will be regulars when in town!
Danny was our server and was very helpful with menu questions and suggestions.

This lovely small restaurant in the heart of Rehoboth boasts great dishes, fresh ingredients, a cute bar and “outside” dining. The menu changes often and it is my understanding that they make their own fresh pasta.
The appetizers were marvelously executed and tasty. We loved the crab hush puppies, the mushroom skewers and the Delaware oysters on the half shell. The peach skewers were delightfully presented with its ricotta and blackberries.
Some dishes were flawed like the soft shell crab. While it was well cooked in its tempura batter, it was tasteless and the broth was overly spicy with old bay. It was a let down.
While we had a good time, the service staff was dysfunctional. Lacking total coordination between servers it took forever to get our drinks. And the server refused to answer menu questions before the drink order. New one for me.
Nice? Yes, but don’t expect the best service

Very cozy place. They have an indoor outdoor bar area- makes the restaurant a bit warm during a heatwave. The food was excellent. We stuck to the small plates so we could try many things. The grilled zucchini was amazing, the scallops were fresh, the crab cake was full of crab, the fried oysters were incredible.