Cuisine
PizzaRecent Reviews
Laurel Pizzeria
Cathy McQuade : 2 on 7/31/2024 11:04 pm
The meat lovers' pizza crust was soggy with an emphasis on sausage- less ham and pepperoni ratio to sausage. It was the regular crust, not even the thin crust-see pic. We saw dozens of carry out orders that seemed to be prioritized over our half an hour wait for one pizza. Oh, and you should take the broccoli bites off the appetizer menu. It's mashed broccoli mixed with cheese and breaded in 6 small bites, not actual broccoli bites that I've had other places.
I think I'd get faster service if I had carried out rather than dining in.
I think I'd get faster service if I had carried out rather than dining in.
Cathy McQuade
1722467088
2
5
Laurel Pizzeria
joshua weibel : 5 on 10/29/2024 2:12 pm
We’ve been going here since we moved to Salisbury-5yrs now. Can’t say enough of how good their food is, the Owner is right there working alongside his employees. We’ve come to enjoy their wait staff- Chris,she is awesome and always smiling. They support several community sports teams, and are a diamond in Laurel for sure. We look forward to going to our bank that’s close by there….just to go to Laurel Pizzeria 😂👍.
joshua weibel
1730211156
5
5
Laurel Pizzeria
Robert Jennings : 4 on 12/14/2024 11:45 pm
Usually good but today I got pasta for my kids and one had plastic wrap mixed in the past so be careful as usual with anything.
Robert Jennings
1734219957
4
5
Laurel Pizzeria
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